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Kitchen Staff (Full-Time and Part-Time)

  2026-05-03     Chick fil A     Hot Springs National Park,AR  
Description:

Highly motivated kitchen/Heart of the House (HOH) members needed for day and/or evening shifts.Role Summary:* To prepare, cook, and present food safely, quickly and efficiently.Position Type:* Part-Time and Full-TimeOur Benefits Include:* A fun work environment where you can positively influence others* Flexible Scheduling (and closed on Sundays)* Competitive Wages* Free Meals* Up to $25,000 in Scholarship Opportunities* Personal Development Plans* Opportunity for Advancement and Leadership Development* Health/Dental/Vision* Full Benefits AvailableRequirements:* Part Time - Available to work a minimum of 15 hrs/week and Saturdays. Starting wage $14/hr* Full Time - Available to work 40 hrs/week minimum including Saturdays. Starting wage $15/hr* Able to quickly and thoroughly complete challenging tasks, while staying focused, for several hours at a time* Enjoys and able to work in fast-paced environment* Sharing a smile, maintaining eye contact, and speaking with an enthusiastic tone comes naturally* Team-oriented, adaptable, dependable, with a strong work ethic* Enjoys physical activity and able to work on their feet for several hours at a time* Communicate effectively with guests and Team Members* Submit to Hot Springs Chick-fil-A and Chick-fil-A leadership, policies, culture and dress codeHeart of House Duties Include (but are not limited to):* Assist in keeping the kitchen clean, hygienic and tidy, at all times; this includes walls, floors, floorboards, ceiling, hood vents and equipment* Work safely with kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor* Maintain personal knowledge by completing in-house training* Always adhere to proper food quality and monitoring* Effectively assemble orders* Follow standards for proper presentation of orders* Ensure accuracy of orders* Communicate effectively with other team members* Monitor/prevent waste by following proper tracking* Ensure clean and sanitized food contact surfaces* Follow required food quality and safety procedures and checks* Kitchen team members will be trained in a minimum of four kitchen stationsWorking at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


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